Question 1183860: QUESTIONS 4
It is recently found that eating eggs does not increase a person’s cholesterol. Five hundred people participated in a study that lasted for 2 years. The participants were randomly put on either not to eat egg or eat egg in moderation. Their cholesterol levels were checked at the beginning and at the end of the study. Overall, the groups’ levels were not significantly different. The research reminds us that eating eggs is healthy if done in moderation. Many of the previous studies relating eggs and high cholesterol came to improper conclusions. Using this information, answer these questions.
a. What prompted the study?
b. What is the population under study?
c. Was a sample collected?
d. What was the hypothesis?
e. Were data collected?
f. Were any statistical tests run? Explain.
g. What was the conclusion?
N.B.: Please I do not "understand" this that is why I am posting it here, else why would I bother posting here? It is because I need "help".
If you feel you can direct me to a site or possibly provide me with a youtube tutorial link, that'll be helpful I would really appreciate it.
Answer by ikleyn(52817)   (Show Source):
You can put this solution on YOUR website! .
Go to this link
https://www.chegg.com/homework-help/questions-and-answers/incredible-edible-egg-company-recently-found-eating-eggs-increase-person-s-blood-serum-cho-q42219082
and find the answer there.
Or here
https://www.coursehero.com/file/72004049/Assignment-7docx/
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