SOLUTION: The price of one kilogram sugar is RS.200 this has increased by 25%.What percentage of sugar intake be decreased so that there would be no increase in the expenditure?
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Question 1122114: The price of one kilogram sugar is RS.200 this has increased by 25%.What percentage of sugar intake be decreased so that there would be no increase in the expenditure? Answer by greenestamps(13203) (Show Source):