SOLUTION: using ratio
the ingredients to make black cake are as follows:
450 g raisins
450 g prunes
450 g currants
100 g mixed peel
1 1/2 tablespoon ground cinnamon
225 g glace cherri
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the ingredients to make black cake are as follows:
450 g raisins
450 g prunes
450 g currants
100 g mixed peel
1 1/2 tablespoon ground cinnamon
225 g glace cherri
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Question 1053232: using ratio
the ingredients to make black cake are as follows:
450 g raisins
450 g prunes
450 g currants
100 g mixed peel
1 1/2 tablespoon ground cinnamon
225 g glace cherries
2 cups non alcoholic red wine
2 cups cherry brandy
450 g granulated sugar
450 g butter
2 tablespoons baking powder
10 large eggs
225 g brown sugar for caramel coloring
1/2 cup of boiling water
the recipe above makes 2 black cakes of 25cm diameter. what quantities are needed to make 5 black cakes of 25 cm diameter for a wedding cake? Answer by ewatrrr(24785) (Show Source):
