document.write( "Question 203840: A quiche recipe requires 2 cups of light cream that is 20% milk fat. In the refrigerator, Mark has half-and-half that is 12% milk fat and heavy cream that is 36% milk fat. How much of each of these should he use to obtain the necessary amount of light cream? \n" ); document.write( "
Algebra.Com's Answer #153796 by rfer(16322)\"\" \"About 
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let x=12%=1.33 cups
\n" ); document.write( "let 2-x=36%=.67 cups
\n" ); document.write( ".12x+.36(2-x)=2(.2)
\n" ); document.write( ".12x+.72-.36x=.4
\n" ); document.write( "-.24x=-.32
\n" ); document.write( "x=1.33
\n" ); document.write( "
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